Quesos El Casar, S.L.

    QUESOS EL CASAR, S.L.

    Company dedicated to producing and marketing cheeses.

    Industrial unit of 2,000 m2, built in the year 2013, located in El Casar de Cáceres, made using a metal structure of TEKTON-type, straight-section gantries, assembled with high-resistance bolts and with a separation between supports of 8.00 m. With a width of 40 m., 50 m. long and a gradient of 5%.

    The main characteristic of this structure was that the whole building had to be open and the structure had to support a suspended ceiling of refrigeration panels able to withstand overloads of facilities and maintenance in excess of 1.50 KN/m2.

    Both the roof and the facades were made using enclosure panels with interior insulation of pre-lacquered polyurethane foam.